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Have you had pho before? Do you want to know how to make it? Known as a popular street food in Vietnam, pho has become a globally loved comfort food. This dish allows for customizability with its various add ins and alternative proteins. In this class, the chef will teach you how to make a traditional beef pho starting with making beef stock from scratch! No cooking experience is needed to join this class. At the end of this class, you will leave feeling more confident with pho making and you will also have an opportunity to enjoy a bowl of pho.